Psilocybe weraroa (syn.
Weraroa novae-zelandiae), is a
hallucinogenic pouch fungus of
New Zealand.
Taxonomy
The species was first described in the literature in 1924 by the New Zealand-based mycologist
Gordon Heriott Cunningham, under the name
Secotium novae-zelandiae.
Rolf Singer transferred it to
Weraroa in 1958.
Phylogenetic analysis by Moncalvo (2002)
and Bridge et al. (2008)
has demonstrated the close relationship between
Weraroa novae-zelandiae and the hallucinogenic blue-staining group of
Psilocybe, particularly
Psilocybe subaeruginosa.
Phylogenetic analysis published by Borovička and colleagues (2011) shows this species is very close to
Psilocybe cyanescens. Given this and the apparently distant relation with other species of
Weraroa Borovička et al. (2011) suggest renaming the species
Psilocybe weraroa.
The
specific epithet weraroa refers to the former generic name. The binomial
Psilocybe novae-zelandiae could not be used, as it had already been used in 1978 by
Gastón Guzmán and
Egon Horak for another
Psilocybe species.
Description
- Peridium: (1)3– 5 cm tall, 1.5– 3 cm wide, irregularly
roundish to ovate, elliptical or even depressed-globose, margin folded,
light brown when young becoming pale blue-grey, often showing blue or
blue-green stains with age, at first finely fibrillose becoming smooth, glabrous, slightly viscid, bruising blue when injured, slowly. Drying dingy brown.
- Gleba: Chocolate or sepia-brown, sparse, chambered, contorted gill-like structures.
- Spores: 11–15(17) x 5–8 µm in size, smooth, sepia-coloured, elliptic-ovate or elliptical in shape, rounded at one end with a thin epispore.
- Stipe:
Up to 4 cm tall, 6 mm thick, equal, cartilaginous, whitish to
blue-grey, yellowish-brown at the base, hollow, bruising blue when
injured.
- Taste: Bitter-sweet, earthy flavor, released upon chewing of the raw fruit, probably not a taste sought after for culinary purposes.
- Odor: Organic, similar to ferns, undertone of rubber.
- Microscopic features: Oval Spores
Weraroa virescens is often mistaken for
P. weraroa since they are both naturally pale bluish, however, unlike
P. weraroa,
W. virescens does not stain blue. The
sepia color of the
gleba also serves to separate
P. weraroa from similar species in the genus Weraroa.
Habitat and distribution
Psilocybe weraroa is found growing solitary to
gregarious on decaying wood buried in forest leaf litter, often on the rotting branches of
Melicytus ramiflorus.
It has also been found fruiting on rotted cabbage trees and is often
associated with decaying fern fronds, native to the forests of
New Zealand, typically South of
Wanganui in the North Island. It is fairly abundant in the early winter and spring months in lowland mixed rain-forest near
Wellington.
The pouch fungus has been found in winter in Central Hawkes Bay where
they tend to be found around fallen pine cones - not in pine forests but
in areas where pines are interspersed by other kinds of trees. They are
also found on the south island. The mushroom is sometimes hard to see
because its usually hidden under dried leaves. It is often eaten by
slugs and sometimes hard to find specimens that haven't been nibbled on.
Kia ora, might be a quiet page but will message anyway. I've had these b4 and am fascinated by them. Do you have any link or information on the historical use of this pouch fungi by Māori? Why the name weraroa (long heat, or first discovery location?) Thx
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